Superbowl Sunday Dips

Happy Superbowl Sunday! One of my favorite things about football games is the food, well to be honest it's really the only the I like, other than the company, haha. A few of my favorite dips my husband and I like to make that are good for games and other occasions are crap dip and guacamole. Here are the recipes if you would like to try them! Enjoy!


Crab Dip
1-1/2 cups Shredded Mozzarella Cheese, divided
1 pkg. (8 oz.) cream cheese softened
1 tsp. garlic powder
1 tsp. Italian seasoning
1 medium red pepper, chopped
1 small onion, finely chopped
1 can (6 oz.) crabmeat, drained
Crackers for dipping!


PREHEAT oven to 375°F. Remove 1/2 cup of the mozzarella cheese; cover and refrigerate until ready to use. Mix all remaining ingredients except crackers until well blended.
SPREAD into 9-inch pie plate.
BAKE 20 min. or until crab mixture is heated through and top is lightly browned. Sprinkle with reserved 1/2 cup mozzarella cheese. Garnish with chopped fresh parsley, if desired. Serve hot with the crackers.

Guacamole
1 jalapeno finely chopped
1 red onion finely chopped
1 handful of cilantro VERY finely chopped
1 lime
4-6 avocados

SCOOP avocado's out of shells and slice them longways or chop them into squares.
Place avocados into large bowl. Use potato masher to smash the avocado's until mostly smooth consistency.
MIX all the other chopped ingredients into bowl of avocados.
CUT lime into half, squeeze over top, mix.
SERVE with corn tortilla chips